GEA's innovative corned beef production process

November 07, 2018

Traditionally corned beef is produced with a low yield time and water consuming process. By combining two GEA technologies, we can offer a lean process on a very small footprint with a maximal output and 100% yield. After grinding the meat, the curing, cutting, cooking and mixing takes place in one single machine, fully controllable by your recipe. The aroma, taste and texture are perfectly preserved.

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GEA Factory of the Future, Koszalin, PolandGEA Factory of the Future, Koszalin, Pol...

May 24, 2021

On May 21, 2021, the cornerstone for GEA’s future climate-neutral production facility in...

Climate-neutral | Factory | Footprint

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GEA is engineering for a better worldGEA is engineering for a better world

June 17, 2021

Around the world, GEA solutions are working behind the scenes ensuring production processes are...

Climate-neutral | Economy | Net-zero

02:44

Soft Wheat Milling Plant - Molino Naldoni (Italia)Soft Wheat Milling Plant - Molino Naldon...

March 30, 2021

The Naldoni family has a long-established position in the milling industry with their first mill...

Flour | Mill | Milling

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GEA FreeStallFeeder - GAEC VessaireGEA FreeStallFeeder - GAEC Vessaire

April 21, 2021

Feeding conventionally is a time-consuming daily task. The GEA FreeStallFeeder WIC System...

Automated | Feeding

04:32

CookStar 1000 Gen 3 | Better cooking for better business CookStar 1000 Gen 3 | Better cooking for...

April 21, 2021

he CookStar 1000, next generation cooking technology from GEA. Leader for roasted, breaded and...

Cooking | Roasting | Smoking

02:43

Meet the experts - Victoria MetauteMeet the experts - Victoria Metaute

March 08, 2021

The Technology Center is an environment where you can feel free to experiment, evaluate, do...

Bakel | Center | Food