After movie customer seminar Craftsmanship & The future of meat

October 24, 2018

On October 9 and 11 (2018) GEA Bakel welcomed more than 125 meat processors from all over the world (18 nationalities) to experience how Craftsmanship meets THE FUTURE OVER MEAT.
The GEA Food Processing team presented the latest developments and new product concepts with focus on sausage, burger and bacon application. The customers were able to engage senses, get market insights & trends, enjoy inspiring keynote speakers, experience live demonstrations and tasting sessions.

01:01

Whitebloc aseptic filling blocWhitebloc aseptic filling bloc

May 13, 2019

H2O2-based sterilization technology to preserve the shelf-life of milk-based drinks and sensitive...

Aseptic | Container | Dairy

01:52

ECOSpin2 aseptic filling blocECOSpin2 aseptic filling bloc

May 13, 2019

FDA-validated GEA ECOSpin2 ensures effective PAA-based container sterilization even under...

Aseptic | Beverages | Container

01:55

Tea RitualTea Ritual

December 15, 2018

Let’s sit down for a cup and see how we can craft your unique tea flavor. Learn more here:...

Beverage | Ready-to-drink tea | Tea

02:36

The flavor of your rootsThe flavor of your roots

December 14, 2018

We craft unique tea flavors with our customers. But what makes a tea flavor unique? We found an...

Beverage | Ready-to-Drink tea | Tea

01:43

Derek Hartley introduces GEA Omni™ Retrofit PanelsDerek Hartley introduces GEA Omni™ Ret...

October 17, 2018

At Chillventa GEA Service exhibits the high-definition, multi-touch screen, GEA Omni ™ Retrofit...

Chillventa | Compressor | Omni

03:32

"Pushing the limits" with the new GEA marine Separator"Pushing the limits" with the new GEA ma...

September 24, 2018

Incorporating an integrated direct drive, the new GEA marine Separator is a revolutionary...

Big | GEA | Limits