Drive dairy efficiencies with GEA iXPRESS - Davis family, UK

January 13, 2020

The Davis family installed a new 24 aside GEA iXPRESS Herringbone parlor in March 2019 and are now enjoying a huge saving of 5 hours per day in milking time alone.

Since 2015 the Davis family, from Carlton in the United Kingdom, have been processing and bottling their free-range, pasture based milk from their family business, Ouse Valley Dairy. Servicing around 40 restaurants, cafes and schools, plus over 300 customers locally with milk and cream products.

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Career | Colleagues | Employees

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H2O2-based sterilization technology to preserve the shelf-life of milk-based drinks and sensitive...

Aseptic | Container | Dairy

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Aseptic | Beverages | Container

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Beverage | Ready-to-drink tea | Tea

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Beverage | Ready-to-Drink tea | Tea