Paolo Betto presents the GEA Rotary Molder

September 25, 2019

High output and consistent products are essential to meet the growing consumer demand for quality baked goods. At IBIE 2019 in Las Vegas, GEA exhibited the high capacity rotary molder for soft dough cookies and shortbreads. Here our sales manager Paolo Betto discusses how the GEA Imaforni Rotary Molder can help you to meet your needs.

02:11

GEA SmartPacker TwinTubeGEA SmartPacker TwinTube

September 25, 2019

With a combined production output up to 500 bags per minute and a new re-enforced modular design,...

Confectionery | Food | GEA

02:17

"It's not just a job. Here at GEA, we're really there for each other.""It's not just a job. Here at GEA, we're...

August 01, 2019

“I’ve always looked up to my mum. She taught me so much. 32 years ago, when she started to work...

Career | Colleagues | Employees

01:01

Whitebloc aseptic filling blocWhitebloc aseptic filling bloc

May 13, 2019

H2O2-based sterilization technology to preserve the shelf-life of milk-based drinks and sensitive...

Aseptic | Container | Dairy

01:52

ECOSpin2 aseptic filling blocECOSpin2 aseptic filling bloc

May 13, 2019

FDA-validated GEA ECOSpin2 ensures effective PAA-based container sterilization even under...

Aseptic | Beverages | Container

01:55

Tea RitualTea Ritual

December 15, 2018

Let’s sit down for a cup and see how we can craft your unique tea flavor. Learn more here:...

Beverage | Ready-to-drink tea | Tea

02:30

The flavor of your rootsThe flavor of your roots

December 14, 2018

We craft unique tea flavors with our customers. But what makes a tea flavor unique? We found an...

Beverage | Ready-to-Drink tea | Tea